Production Officer – Fadac Resources in Lagos, Lagos

Fadac Resources is excited to announce openings for the position of Production Officer in Lagos. We are currently offering Full-time opportunities.

We seek candidates with excellent skills and at least beginners/seniors experience in the field. Additionally, we value honesty, discipline, and a strong sense of responsibility in our team.

At Fadac Resources, we are active in the (according to the company) industry. If you are interested in this opportunity and wish to join us, we encourage you to apply directly.

Don't miss the chance to be part of our dynamic team. Submit your application today and take the first step toward a rewarding career with Fadac Resources.

Job Information

Job Description

Job title: Production Officer Location – LagosJob Summary:Our client is an investment holding company that seeks to add value to Life. They operate across the Life science research and development, Food processing, manufacturing and Real-estate segments. Due Expansion they are in need of a PRODUCTION OFFICER.Job Responsibilities* Assist in coordinating daily production activities to meet set targets.*Supervise production line workers, ensuring adherence to standard operating procedures (SOPs).*Monitor production processes to maintain efficiency, product consistency, and minimal waste.*Ensure that machinery and equipment are operated correctly and safely.*Enforce hygiene and sanitation protocols across the production floor.*Ensure strict adherence to GMP, HACCP, and other food safety standards.*Assist in quality checks of raw materials, in-process items, and finished products.*Document and report deviations, equipment issues, or quality concerns promptly.*Maintain accurate production records, including batch logs, wastage reports, and downtime analysis.*Ensure documentation is audit-ready for internal and external inspections Job Requirement*Bachelor’s degree in Food Technology, Microbiology, Nutrition, or related life sciences.*Minimum 2 years’ experience in food processing or manufacturing environment.*Knowledge of food safety standards (HACCP, ISO 2200), GMP, and production line supervision.*Ability to manage and supervise staff effectively under hygiene and regulatory requirements.To apply;Qualified and Interested candidates should send CVs to [email protected] using the job title as subject of the mail.

Job Type: Full-time

Benefit

• Access to the latest technology
• Recognition and performance awards
• Professional training
• Collaborative work environment
• Professional networking opportunities
• Skill development
• Work-life balance
• Valuable work experience
• Opportunities for promotion
• Opportunities to contribute to business growth

Application Requirements

• Minimum Age of 18 Years
• Basic Computer Skills
• Physically and Mentally Healthy
• Experience in the Related Field (Preferred)
• Minimum Education of High School Diploma
• Able to Work in a Team
• Good Communication Skills
• No Criminal Record
• Willing to Be Placed in the Designated Work Location

Company address